Being a parent, baking with my kids is one of the best activities we share. It lets us bond, make memories, and learn together. Plus, it’s a great way for kids to grow and develop.

When kids help with baking, they work on fine motor skills. They measure, mix, and pour ingredients. They also get to learn new words and improve reading skills. It’s a tasty way to learn!

Baking with kids needs careful planning. Safety first means adult supervision is key. But don’t worry, with the right recipes and planning, baking can be fun for your family.

Here are some fun and easy baking recipes for kids. Enjoy treats like Easy Cinnamon Rolls, Chocolate Chip Cookies, Yogurt Cake, and Banana Bread Muffins. There’s something for everyone.

Key Takeaways:

• Baking with kids is a great way to bond and make memories as a family.
• Helping with baking boosts kids’ fine motor skills, vocabulary, and reading.
• Adult supervision is key for safety in the kitchen.
• Try easy recipes like Easy Cinnamon Rolls, Crepes, Yogurt Cake, Banana Bread Muffins, and Chocolate Chip Cookies.

Easy Cinnamon Rolls

Looking for a fun baking activity with your kids? Try making these Easy Cinnamon Rolls. They’re perfect for holidays and teach kids important baking skills.

This recipe makes 8 rolls, great for small families or classes. You’ll need ingredients like brown sugar, cinnamon, and flour. Also, you’ll need baking powder, baking soda, buttermilk, and more.

Start by mixing cinnamon and sugar. Then, roll out the dough. These rolls are quick to make and don’t need a long rise. They’re perfect for kids who can’t wait to eat.

After cutting the dough into eight pieces, bake them for 20-25 minutes. They should be golden and smell great. While they bake, mix a simple glaze with melted butter and milk. Drizzle it over the rolls when they’re warm. Your kids will love them.

Many bakers have made these rolls with their kids and loved it. They’re soft, fluffy, and have a yummy cinnamon sugar swirl. With great reviews, these rolls are a favorite for family baking.

But there’s more you can do with this recipe. Try making Pumpkin Cinnamon Rolls for fall or festive rolls for Christmas. You can make these treats for any special occasion.

If you love cinnamon, check out other recipes too. There are recipes for Chocolate Babka and Cinnamon-Sugar Apple Sweet Potato Muffins. These treats are perfect for cinnamon lovers.

These Easy Cinnamon Rolls are also great to freeze. They’re perfect for special events or a quick treat. Just thaw and bake them to enjoy fresh rolls anytime.

So, grab your kids and start baking these Easy Cinnamon Rolls. It’s a fun way to make delicious treats and create memories. Enjoy baking with your kids and indulge in these tasty rolls!

Crepes

I love baking with kids, and French crepes are a favorite. They’re fun to make and taste great. Kids love helping in the kitchen and enjoy eating these tasty treats. Plus, you can fill them with sweet or savory things, making them perfect for any time of day.

Our crepe recipe gets high marks from kids and adults alike. It’s rated 5 stars by 5 out of 6 users. We mix 1 1/4 cups of unbleached all-purpose flour with 1/4 cup of whole wheat flour and other ingredients to make them.

Before cooking, let the batter sit for 30 minutes. This makes the crepes light and fluffy. It’s a good chance for kids to help and learn patience.

Fun and Creative Fillings

After preparing the batter, it’s time for fun with fillings! You can fill crepes with many tasty things. Kids can try nutella, fruit preserves, or even their own mix of ingredients.

Our recipe calls for 1 1/2 cups of whole milk, but add more if needed. The batter should be thin for easy spreading. Cooking each crepe takes about 1-2 minutes on one side and 30-60 seconds on the other.

Here’s a quick look at the crepe recipe:

• Prep Time: 10 mins
• Cook Time: 20 mins
• Total Time: 30 mins
• Servings: 4
• Yield: 8 crêpes
• Calories: 216
• Fat: 9g
• Carbs: 26g
• Protein: 7g
• Saturated Fat: 5g
• Cholesterol: 111mg
• Sodium: 235mg
• Fiber: 1g
• Sugars: 2g
• Vitamin C: 0mg
• Calcium: 56mg
• Iron: 2mg
• Potassium: 115mg

I’ll give you the full recipe later. But first, let’s talk more about baking with kids.

We have over 25 breakfast ideas for baking with kids. From crepes to quiche, there’s a lot to try. These recipes are fun and help kids learn about cooking and flavors.

So, gather your kids and start baking French crepes together. It’s a great way to spend time as a family and make delicious treats. Let’s get baking!

Yogurt Cake

Baking with kids is a great way to spend time together. It lets them enjoy making delicious treats. The Yogurt Cake is a favorite in France for kids. It’s tasty and can be made in many ways, making it fun for everyone.

The recipe for Yogurt Cake is easy and simple. It’s so easy, many French people remember it by heart. You don’t need to measure anything. Just use a yogurt container, about 4.4 oz (125g), for all ingredients. This makes sure the cake turns out right every time.

To make the cake, just use the yogurt container as a guide. You can use 2, 1 ½, or 1 container of sugar, depending on how sweet you like it. For moisture, use 1 whole or half a container of vegetable oil.

The cake is also great for adding your favorite flavors. You can add vanilla extract, lemon zest, chocolate chips, blueberries, or apple chunks. Each addition makes the cake special and exciting to eat.

The finished cake is dense but not heavy. It’s just right in sweetness and taste. Everyone in the family will love it, whether for breakfast or a snack.

Storing the cake is easy too. It keeps well for a few days and might even taste better the next day. Keep it at room temperature or in the fridge to keep it fresh longer.

So, get your little bakers ready for a fun baking adventure with the Yogurt Cake. Let them pick their favorite flavors and enjoy making something delicious. This recipe is perfect for kids because it’s easy, flexible, and fun to make.

Banana Bread Muffins

Want a yummy snack to bake with your kids? Make Banana Bread Muffins. They’re fun to bake and super tasty. With just a few ingredients, you can make moist, flavorful muffins everyone will love.

You’ll need 3 big ripe bananas for this recipe. They give the muffins sweetness and moisture. Also, gather 6 tablespoons of melted unsalted butter, 2/3 cup of packed brown sugar (or coconut sugar), 1 large egg, and 1 teaspoon of pure vanilla extract.

For the right texture, use 1 and 1/2 cups of all-purpose flour, 1 teaspoon of baking powder, 1 teaspoon of baking soda, and 1/2 teaspoon of salt. You can add chopped walnuts, pecans, or chocolate chips for extra flavor and texture.

Preheat your oven to 425°F (218°C) to help the muffins rise well. Mix mashed bananas, melted butter, brown sugar, egg, and vanilla extract in a bowl. Then, in another bowl, mix flour, baking powder, baking soda, and salt. Add the dry ingredients to the wet ingredients and mix until just combined. Don’t overmix to avoid dense muffins.

Put the batter in a 12-count muffin pan lined with liners. Bake at 350°F (177°C) for 21-23 minutes, or until a toothpick comes out clean. The muffins should be golden brown and smell great.

After baking, let the muffins cool in the pan for a few minutes. Then, move them to a wire rack to cool completely. These muffins keep fresh at room temperature for a few days or in the fridge for up to 1 week. You can freeze them for up to 3 months.

These Banana Bread Muffins are a great snack and a fun way to spend time with your kids. Let them mash bananas, mix the batter, and fill the muffin cups. You can also add different toppings or use allergen-free ingredients to make them special.

Baking with kids is a wonderful way to make memories and enjoy a tasty treat. So, give these Banana Bread Muffins a try and make some special moments in the kitchen.

Chocolate Chip Cookies

Baking with kids is always a fun and memorable experience. What better recipe to try than classic Chocolate Chip Cookies? These simple and delicious treats are perfect for young kitchen helpers.

In just 10 minutes, you can make a batch of about 16 cookies to enjoy. You’ll need basic ingredients like butter, brown sugar, an egg, vanilla extract, self-raising flour, and chocolate chips.

Preheat your oven to 180C/170C Fan. Get your baking tools ready, including digital scales, a freestanding mixer, mixing bowl, measuring cups and spoons, baking tray, and wire rack. This is a great chance to teach your kids about measuring and preparing ingredients.

These Chocolate Chip Cookies are a classic favorite. But you can also try other cookie types like strawberry cookies, raspberry and white chocolate cookies, Nutella stuffed cookies, and more. There are so many options!

Baking with your kids makes lasting memories and helps them grow in baking skills and creativity. So, get your little helpers together and start a tasty baking journey with these kid-friendly, easy Chocolate Chip Cookies.